Equipment
Benchmark Food Solutions distribute the most modern range of equipment for frozen yoghurt, soft serves and display cabinets. We can also look into acquiring necessary equipment for your hospitality business.
Benchmark is a distributor for a range of top quality brands.
GBG – Granita machines Italian design & built, fast to freeze,simple to operate and built to last
Features-
* Enlarged refrigeration plant
*Designed to provide highest level of performance in the most challenging environments
*New push pull taps
*Prevent product pour issues
* New free flow bowl- ensure thorough & continuous product mix
*12 ltr per bowl capacity
*Simple operation
*Brushed stainless body
Built strong, simple to clean
SEVEL- Showcases
Worlds leading brand,high end European design, the most extensive range of styles,models and sizes available, built specifically for Australian conditions.
All Sevel modles are fan forced to ensure visual display of product,while at the same time maintaining most exacting temperate of the Gelato -ice cream.
Models available in any colour, Gelato/ice cream,Pastry,Deli and chocolate, with castors and stainless steel pans included.
Benchmark Food Solutions provides specialized technical assistance, ensuring high efficiency and long life for your equipment investment. We will also provide you with ongoing service to guarantee your 100% satisfaction with the performance, reliability and functionality of the equipment.
Telme
Telme located in Northern Italy, a leading supplier to the world for over 25 years, Telme design and manufactured commercial production equipment for gelato and ice-cream, patisserie and related products.
Energy saving ,simple operation, practical features. Built to last and affordably priced.Telme is the solution both for first time users and experienced chefs.
Telme Ribot
Telme Ribot 10,18,30,50
*Ribot Unerversal Machine recipes multipurpose machine for processing: Gastronomy , Confectionaey, Ice cream/ Gelato and chocolate products.
*Blends,mixes,whips,cuts,kneads,heats,cooks,maintains,tempers,cools,chills and freezers food products as:bread, pasta,rice,meat,fish,vegetables as well as liquid,creamy and doughy products.
*Heating with thermo-conducting liquid,in circulation,allows targeted coking,ensures that the product is not burnt.
*Quick cooking and cooling reduce the weight loss and preserve the natural colours ,fragrances and flavours of the product.
Animo – Coffee Convenience.
The secret to Animo machines is their ease of use.They are easy and logical to use.Stainless steel and high quality synthetic materials ensure that the machines are easy to clean and keep their attractive looks for a very long time. No drip taps and numerous well designed details make sure that the coffee professional enjoys as much as the coffee user. This is what we mean by Coffee convenience.
Animo offers the ability to fine tune your installation to your requirements. Is there a buffet arrangement or does every table have its own jug? Perhaps the coffee is bought around to one department after another? Do other hot beverages ,such as tea,have to be served as well? Is electricity available at the place of consumption? There is a custom Animo installation for every situation.
Vitamix
The Quite one– living up to its name – this range of Blenders have advanced dampening technology that creates Vitamix quality drinks in a more enjoyable customer atmosphere .
T&G– is supplied with a sound enclosure – with a 2 peak output motor and 34 programs.
Bar Boss Advance– Whether preparing blended drinks ,simple syrups or purees for cocktail bases the Bar Boss Advance is a essential tool for adding or expanding your beverage range.
Vita Prep 3
With its ~ 3 peak output HP motor,profession Chefs and culinary schools around the world trust the Vita- prep 3 for exceptional power,versatility ,and performance..
Suppliers
- Top of the market, high quality European imported equipment
- Ongoing support with your equipment to ensure your 100% satisfaction
- Can source equipment for your hospitality business